buy and process octopus - recipe for octopus salad

02-19  Source: Network gathering  Views:2 

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buy and process octopus - recipe for octopus salad

Octopus - something scary but very tasty

Buy Octopus - what to look for

  • If you can afford to have expensive octopus, you should buy as fresh as possible. To do the best for fishmonger you trust, who also likes to prepare you the octopus certainly ready to cook.
  • Have no such business in the area, you can have as a Consumer order and provide readily available on the Internet fresh fish now.
  • If you could be a little disgusting before the raw animal, you should especially be careful when buying on the Internet, that the octopus is ready for cooking prepared. This means that the ink bag, the inner workings and the eyes are removed.

To cook the octopus

  1. Cut the greens into large pieces, peel an onion and halve them. Then enter the vegetables along with half a liter of red wine in a large saucepan.
  2. Fill the pot with water and add each a hefty pinch of salt and pepper.
  3. Also, set the red cork in the Sud. This prevents the octopus cooking is hard.
  4. Bring the broth to a boil and then place the cleaned octopus inside. Please check in advance whether the ink bag was removed.
  5. Let boil the whole about 45 minutes over medium heat.

Salad for 4 people - recipe

  1. While the octopus is cooking, clean the peppers and cut them into small cubes.
  2. Cut the carrot into thin slices and chop the parsley.
  3. The second onion skin and dice and give everything together into the salad bowl.
  4. After the cooking time, take the octopus from the broth and scare it off with cold water. You rub the skin somewhat.
  5. Cut the cooked octopus into bite size pieces and - if still available - you remove it, the eyes and the inner life.
  6. Enter the still warm Octopus plots for vegetables in the bowl and season the salad with vinegar, salt and pepper. Then mix it and stir generously olive oil. Taste the octopus salad with lemon juice from the end and leave covered him by overnight in the refrigerator.

These taste fresh baguette and a light red wine. Good Appetite!

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