Yellow beans - a recipe for bean salad

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Yellow beans - a recipe for bean salad

Old recipes for bean salad are popular.

Use your preparation according to prescription only fresh yellow beans. The freshness you acknowledge the spotless surface of legumes and your stability. When can the beans as touch rubber and poorly break under pressure, then they are no longer fresh.

Yellow beans - a recipe for bean salad

Preparing Yellow beans for salad

  1. Wash with every recipe the yellow beans just before processing, as they could otherwise become stained. Then cut off the ends. If your wax beans do not have filaments, pull it out easily. Snipping Now the beans (about 400 g for 4 people).
  2. Bring a pot of salted water to a boil and enter into the snipped yellow beans. Boil the legumes at least 10 minutes to allow the phasine which is harmful to the human organism, is decomposed.
  3. Then pour the legumes in a sieve, you discourage the vegetables with cold water and let it then drain you.

Yellow beans - a recipe for bean salad

Cook the beans salad recipe

  1. Enter the yellow beans in a salad bowl. For a recipe with color contrast cut about 360 g green gherkins (drained) into thin slices or uniform cubes. Peel and chop an onion. Cucumber and onion Now pour the beans and keep them under.
  2. Stir the cream, white wine vinegar and mustard in a higher vessel.
  3. Season the dressing with a pinch of sugar, salt and pepper. Pour over the yellow beans with the liquid and mix everything gently by. Lift the end under something chopped savory.

Decorate the yellow bean salad for this recipe with pickled cucumber slices. Put a flower in the middle of placing a shrublets savory, parsley or a small tomato.

Yellow beans - a recipe for bean salad

Yellow beans - a recipe for bean salad

Yellow beans - a recipe for bean salad

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