Yogi tea cook - so it'll work

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Yogi tea cook - so it'll work

can unfold the full tea flavor uschi Dreiucker / Pixelio

Yogi Tea - a tea-like drink

Yogi Tea is a tea-like drink that consists of many different spices and a trademark is. Under this brand about 50 different types of tea are selling worldwide. In addition, under the brand name Yogi Tea various green tea, herbal tea and chai varieties are sold.

  • The traditional Yogi Tea is a blend of cinnamon, ginger, cloves, cardamom and black pepper. These five "classic spices" are due to its relaxing and digestive properties included in almost all mixtures.
  • Other mixtures can, among other things anise, cocoa, coriander, licorice, fennel, orange or chicory roots contain.
  • Depending on the variety or of the mixture develops the yogi tea a very specific effect. So, for example, the variety "Jasmine" very gentle taste, so as to create inner peace and balance, while the mixture "Black Mandarin" is provided with mandarin flavor and will lead to growth or spark new life.

The proper cooking of tea

Even if there is no proper tea in the true sense the Yogi Tea, the right preparation and the optimal water temperature is crucial for optimal enjoyment.

  • Generally the yogi tea is very intense in flavor. Therefore, you should, if you are using loose tea, this dose more cautious and adhere exactly to the preparation instructions on the back of the package.
  • Yogi Tea should always pour and boil to let unfold the full aroma of boiling water. This distinguishes them from many other teas that require mostly a somewhat low water temperature (80 to 90 ° C), so that the flavor can develop optimally.
  • The classic Yogi Tea prepare you best for a liter of water for a heaped teaspoon. Let simmer for about 25 minutes, the whole thing, and then taste it off with some honey and / or milk.
  • The preparation for the other mixtures is mostly similar. However, it may happen that only 10 simmer the tea to 15 minutes and should be followed to stand for 5 to 10 minutes.
  • You can of prepared mixture and add a little sugar or honey, depending on your personal taste. Even milk is suitable for refining.
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